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Winanda
112 Followers
160 Following
linktr.ee
Nigeria
Recipe Developer | Content creator | Singer/Songwriter | Food Vlogger | Food Photography | Imparting Knowledge | Transforming Minds |
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@simplegame
0
1 minute ago
@simplegame " https://media.tenor.com/-lVynB8YcdwAAAAC/drinking..."
@luchyl
0
40 minutes ago
@luchyl "I had yam porridge for lunch. ..."
I had yam porridge for lunch.
@luchyl
0
40 minutes ago
@luchyl "Here's cornmeal I made over the weekend. It's deli..."
Here's cornmeal I made over the weekend. It's delicious and yummy. #foodtalk #thread2earn #foodiesbeehive
@conscript
0
about 1 hour ago
@conscript "This video has already been summarized: https://inleo.io/thre..."
This video has already been summarized:
@conscript
0
about 1 hour ago
@conscript "This video has already been summarized: https://inleo.io/thre..."
This video has already been summarized:
@ai-summaries
0
about 1 hour ago
@ai-summaries "Part 8/8: As the dust settled in"
Part 8/8: As the dust settled in the kitchen, Chef Bao Bao walked away, not just with the prize money, but also with the title of the ultimate noodle cook-off champion…
@ai-summaries
0
about 1 hour ago
@ai-summaries "Part 7/8: As the chefs presented their"
Part 7/8: As the chefs presented their decadent desserts, the judges tasted each dish, weighing their flavors and creativity. Unfortunately, Chef RJ's ambitious dessert led to…
@ai-summaries
0
about 1 hour ago
@ai-summaries "Part 6/8: ## Dessert Round: A Creative"
Part 6/8: Dessert Round: A Creative Finale In a sweet twist of fate, the final dessert round brought forth a selection of unique ingredients: pork floss, Thai basil rock…
@ai-summaries
0
about 1 hour ago
@ai-summaries "Part 5/8: The second round introduced canned"
Part 5/8: The second round introduced canned sardines, pea shoots, mussels, and freeze-dried stuffed olives as the key ingredients to create noodle entrees. With 30 minutes on…
@ai-summaries
0
about 1 hour ago
@ai-summaries "Part 4/8: As the clock wound down,"
Part 4/8: As the clock wound down, the tension increased, and chefs raced against time. With a final countdown echoing in the kitchen, they presented their dishes to the…
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