Spinach For Vegan Sunday Light Lunch πŸ₯—πŸ₯™

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(Edited)

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A big beautiful greetings to this vegan lovers community and family. Hope we are all doing great this very Sunday , enjoying ourselves with our loved ones ❀️πŸ₯°.

I bring you some vegan love ❀️ today to make your weekend worthwhile because its a meal πŸ₯˜ so healthy. A meal of light lunch of spinach paired with half ripped plantains with lots of spices.

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I love it when my meal contains lots of vegetables πŸ₯— especially meals such as todays recipe with fresh spinach from farmers market, and lovely cherry tomatoes πŸ… that I felt like eating up raw. This is good health I said to myself staring at the base ingredients , and I could not wait to prepare this meal πŸ₯˜.

Lets go friends to prepare and enjoy this vegan love this Sunday.

INGREDIENTS:

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Bunch of fresh spinach
1 large half ripped plantains
2 reddish cherry tomatoes πŸ…
1 medium red onions
Vegetable oil
1/2 teaspoon of curry powder
1/2 teaspoon of thyme herbs 🌿
1/2 teaspoon of chili powder
1/2 teaspoon of salt
2 cloves of garlic πŸ§„

STEPS FOR PREPARATION:

Step 1.

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Spinach is the base of this recipe, so I will first pluck it and discard the big hard stems . As above

Step 2.

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I will wash the spinach thoroughly with lots of water, leave it in a basket 🧺 to drain off water.

Step 3.

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Next I will slice the spinach as here above.

Step 4.

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And boil some water to steam and bleach it a little for better taste.

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And drain off the water after 30 seconds.

Step 5.

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Then will wash and slice the cherry tomatoes πŸ…, onions πŸ§… and garlic πŸ§„ here above.

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Keep aside.

Step 6.

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And here I will cut and peel the plantains , slash the plantain open into four.

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And will strip tiny cut it here above .

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And have it all in strips here readily.

Step 7.

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Next is to sprinkle some salt on the strips inculcating it together using my fingers.

Step 8.

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And will shallow fry them heating up the vegetable oil. Flipping each to brown properly.

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As here above.

Step 9.

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Then will fry the vegetables with the oil from the plantains adding the onions first, then the cherry tomatoes and garlic.

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Will add the spinach and stir it in to incorporate before adding the spices

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As here above.

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And incorporate all properly.

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A light lunch that is full of good health. Spinach in combination of other vegetables πŸ₯— that gives us a delicious spicy vegan 🌱 sauce with some half ripped plantains by the side. Make your Sunday a delicious one with this vegan light lunch πŸ₯—πŸ₯™.

Hope you enjoyed this recipe friends. Sending you all lots of love ❀️ πŸ₯°.

Images are mine.

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13 comments
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Well done this dish look so healthy and well balanced ❀️ I'm worst , I broke my diet a lot this Sunday 🀣🀣

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Aww lovely πŸ₯°. Its a great recipe you will love ❀️.

Try and take sometime to re arrange your diet. It’s important .

Sending love Beautiful 😍❀️.

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I would really enjoy a lunch like this. Your spinach is different from ours. It looks nice and fresh. Thanks for sharing lovely friend.

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Lovely delicious lunch πŸ₯™ my friend πŸ₯°. Yes the spinach looks so fresh and irresistible for delicacy.

You can prepare it in your own version which I know you will enjoy πŸ˜‰.

Thank you beautiful for all the inspiring words. Sending love and hug πŸ€—β€οΈ

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