Absolutely unique vegan recipe: Delicious yummy Kajunut pea-nut dry grapes mixing pakora recipe
Hello all my hive friends.
Today you will enjoy delicious Kaju pea-nut pakora.Definitely you will get defrend unique taste from Kaju pea-nut pakora.
Everyone knows that about the benefits of kaju nut .Kaju nut has great role for preventing Tumar disease.Becides it helps to prevent against cancer cells.Kajunut control blood pressure. If we want to keep our heart healthy,at times we should eat kaju pea-nut. Kaju pea-nut include many anzium for helping hair colour deep.Kaju peanut is the most important for preventing virus.Kaju peanut helps us to increase our memory power.
Pea-nut has more benefits for our human bodies.It protest us against various kinds of dangoues diseases. Such as heart disease, weight problem. You know that colosestrol include very much in our bodies. Many diseases create in our human bodies. If we eat pea-nut regularly, we can remove cholesterol very easily. Pea-nut increase our human power. Because of anti axident, we can control diabetes. It helps us healthy. In world the benefits of pea-nut is endless.
Dry grapes has very important role for our human bodies. Really dry grapes protects us against various types of disease. If we eat dry grapes at times.we can keep well our human bodies. Because it helps us to keep heart well .it removes eyes problems and increase our memory power and control our sugar. So dry grapes or kismis has many benefits.
Today I am going to share delicious yummy vegan pakora. You say that it is my experiment. I am using three most important ingredients for making this pakora. Kajunut,pea-nut ,dry grapes or kismis. By mixing this three elements, i have made tasty yummy pakora recipe. I am sure that you will like this pakora recipe and try this homemade recipe.
Let's make
ingredients
Ingredients | Quantity |
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Kajunut | 10 grams |
Pea-nut | 20 grams |
Kismis or dry grapes | 15 grams |
Onion chopping | 1 Cup |
Pea-flour | 1 Cup |
Cornflour | 3 tablespoons |
Rice powder | 4 tablespoons |
Dry chilli powder | 1 tablespoons |
Raw chilli chopping | 4 tablespoons |
Five carminents | 1 tablespoons |
Tumaric powder | 1/2 tablespoons |
Salt | 1/2 tablespoons |
Soyabean oil | 350 grams |
Directions
First of all I collected kajunut ,dry grapes and pea-nut for making this pakora.
I collected pea-flour, cornflour and rice powder.
I took kajunut paste , pea-nut paste and onion chopping.and raw chilli chopping, tumaric powder salt, five carminents and dry chilli powder.
I took onion chopping and mix pea-nut paste and admix kajunut paste .
I blend it well and admix cornflour, rice powder and add pea-flour with onion chopping.
I mix dry chilli powder,raw chilli chopping, tumaric powder, salt and five carminents and blend it well and make pakora shape and mix dry grapes.
I mix 350 grams soyabean oil in pan and heat it and mix kajunut pea-nut pakora with heat oil in pan and fried it and pick up this frying pakora from pan.
Again i admix some kajunut pea-nut pakora and fried it and pick up after completing this Vegan pakora.
In this process I made delicious Yummy kajunut pea-nut pakora recipe.Now this Vegan pakora is ready for serve.
Device | Redmi note 10 pro max |
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Catagory | recipe |
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This is totally different idea bro and it's looking very delicious. I love this recipe thanks for sharing. !IDY
You say absolutely right. It is so unique and tasty recipe. Thanks a lot friend.
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Hello, seeing the beautiful color of your meals is a temptation, they are sure to be very tasty.
Right. So temptation and alluring yummy recipe. Thank you so much friend