Learning Woodcarving at Kayun Restaurant
During one of my tours in Bali, I got to witness a fascinating woodcarving session at the beautiful Kayun Restaurant. This restaurant is part of a traditional Balinese house, surrounded by stunning Balinese architecture, which made the experience feel very authentic.
The woodcarving lesson took place in a serene setting, right in the heart of this compound. Our teacher was an elderly Balinese man, possibly in his seventies. Despite his age, he showed amazing skill and precision in his craft. The restaurant staff mentioned that his works are displayed in galleries, highlighting his respect in the woodcarving community. When asked his name, he humbly called himself Nang Belog, which means "Mr. Stupid" in Balinese. This reflects his humble attitude, believing that even experts should always keep learning.
Nang Belog demonstrated the simplest form of Balinese woodcarving, making it easy for the tourists to follow and try themselves. He showed them exactly how to use the tools—a chisel and hammer—giving clear and simple instructions. They watched closely and tried to copy his careful movements. One man in the group was really impressed by Nang Belog's skill and felt inspired to give woodcarving a go. On the other hand, one woman found it a bit tricky to follow the carving patterns, even with Nang Belog's help.
The atmosphere of the lesson was enhanced by the restaurant's surroundings. We could see traditional Balinese buildings and comfortable seating areas, which made the whole experience peaceful.
Watching Nang Belog teach the tourists about woodcarving reminded us of Bali's rich cultural heritage. It wasn't just about learning a new skill; it was about gaining a deeper understanding of traditions passed down through generations.
Perhaps one day, the tourists will look back and see that their first attempts at woodcarving were the start of their own artistic journeys.
Thank you for sharing your experience. You really did a great job capturing the essence of cultural immersion and the importance of preserving traditional crafts.
Thank you. I just tell what I see with the wood carver, maybe I don't have the time to learn the carving due to limited time, and energy
woodcarfing is difficult, it needs patient and precision, I think it is not my hobby
Yup, that's why we did not do that. We keep on writing on Hive.
⋆ ᴛʜᴇ ᴘʟᴀᴄᴇ ғᴏʀ sᴏᴜᴛʜᴇᴀsᴛ ᴀsɪᴀɴ ᴄᴏɴᴛᴇɴᴛ ᴏɴ ʜɪᴠᴇ
⋆ sᴜʙsᴄʀɪʙᴇ ᴛᴏ ᴛʜᴇ ᴀsᴇᴀɴ ʜɪᴠᴇ ᴄᴏᴍᴍᴜɴɪᴛʏ
⋆ ғᴏʟʟᴏᴡ ᴛʜᴇ ᴀsᴇᴀɴ ʜɪᴠᴇ ᴄᴏᴍᴍᴜɴɪᴛʏ ᴠᴏᴛɪɴɢ ᴛʀᴀɪʟ
⋆ ᴅᴇʟᴇɢᴀᴛɪᴏɴ ʟɪɴᴋs 25 ʜᴘ⇾50 ʜᴘ⇾100 ʜᴘ⇾500 ʜᴘ⇾1,000 ʜᴘ
Bali is the place I always want to explore this restaurant look so unique, it must be in everyone list!