A Gluten free- Oats and chocolate cake!!

Oats are very healthy grain. And we can make many dishes with Oats. We can eat oats in milk or can make Dosa, pancakes, cakes, brownie, oats biscuit and oats with yougurt. And it will be healthy a dish. As I was searching something sweet to make with oats, then I got an idea of making Oats cake or brownie. So today, I decide to make Oats Cake in a very simple way with less an available ingredients in my kitchen.

So lets see how to make.

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INGREDIENTS

▪︎oats-1 cup
▪︎cocoa powder-½cup
▪︎baking soda-½tspn
▪︎baking powder-1tbspn
▪︎sugar-4 tbspn
▪︎milk-250 ml
▪︎chocochips-as needed
▪︎chocolate chunks- as needed
▪︎oil for greasing

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METHOD

1.take Oats in a grinder and grind it.

2.then add sugar.

3.further add cocao powder and grind them all.

4.add milk and churn one more time so that all they will mix up properly.

5.add baking soda and baking powder and again give a churn so that all the ingredients will mix up properly.

6.now grease bowl or cake mould with oil or butter.

7.pour the batter.

8.add chocochips.

9.further add chocolate chunks and dab it.

10.place the bowl in the oven and bake it for 15 mins for 200°C.

After 15 mins it will be ready and we can take it out and serve hot hot brownie. Garnish it with some maple syrup of you want.

All the photos and text are my own.
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