Delicious Foodies At D Claw!

D Claw is a restaurant located on the ground floor of Dream House Residences in San Miguel, Manolo Fortich, Bukidnon, Philippines known for its delectable seafood, signature dishes, shakes and burgers, appetizers and snacks, and other delectable menus.

Upon entering the restaurant, a beautiful pool surrounds D Claw with the reflection of bright lights in the pool and the extraordinary architecture of the condominium found in the countryside. The restaurant has a glass ambiance and it is adjacent to the pool so dining in was so relaxing with the vibrant scenery outside.

Excited as I was, I passed through the glass door with a big smiles as the staff welcomed me and allowed me to be seated at the most comfortable seat. But I was attracted by the big menus found at the counter and remained standing. I was amazed at the big menus and even felt hungry. I took quick snapshots of the huge menu at the counter.

The restaurant was not so huge but it could occupy as many as thirty persons with a variety of table settings. How I love the menus but most of them were quite expensive. It was fully air-conditioned and I loved the minimalist view as well.

Meanwhile, I sat at the side and tried to decide what to order as I thought about the delicious menus. It was hard to choose from the available dishes since everything seemed so tasty. But I also considered the preference of my son. He loves burger steak, eggs, and fries. And as for me, I love signature dishes and soups.

Meanwhile, I ordered the Baby Back Ribs, Sinigang Na Hipon, Beef Steak Rice Toppings, and French Fries. After a couple of minutes, the dishes were served and we enjoyed our meal. And here are the delicious foodies that I have ordered.

While waiting for the main course, my son wanted to eat some snacks and he decided to order French fries. He loves it so much especially when it is sprinkled with cheese.

French Fries

The fries were served in a cart-formed storage that made it so presentable. I so love how it was presented at the table. Perhaps it was so delicious as it had more cheese and it was made of real potatoes too. The crispness of the fries and more sprinkles of cheese made me love it so much.

Burger Steak Toppings

It is rice toppings in a bowl with tender burger steak and a sunnyside-up egg. It was so delicious too. I so love the blend of flavors as it was shredded with herbs as well. My son loves it so much even when he was younger as we used to order this in several restaurants. Indeed, I so love the taste, and truly yummy.

Sinigang Na Hipon

Singing na Hipon is a Filipino recipe with a sour soup. Hipon which means shrimp is the main ingredient as it is soaked in a sour soup along with a variety of spices and vegetables such as kangkong, eggplant, tomatoes, onions, spring onions, string beans, chili, radish, and many more. I adored this dish even when I was younger and the menu in the restaurant was truly so delicious.

Baby Back Ribs

Baby back Ribs have been my favorite dish wherever I am dining when it is available. I know for sure that it was marinated well with the barbecue sauce by the restaurant, and prepared in the oven at the right time since it was truly so delicious not to mention being so succulent and flavorful that made me have an extra plate of rice.

Perhaps it was a wonderful dinner and I was so full. The restaurant satisfied my taste with its delectable dishes. I so love the minimalist ambiance, and I wish to be back for another taste of their signature dishes.

Disclaimer: All texts and pictures are my own unless otherwise stated.