Vegan Recipe: Cabbage 🥬 Pakorah in onion rings.

Cabbage Pakorah in onion rings.

Hello Hive👋 How are you friends? Hopefully all are well. Today I am here with a Vegan Recipe, This is Cabbage Pakorah in onion rings. In my family we love to eat cabbage 🥬 Pakorah in winter season. Cabbage has rich nutrition value, I also added Carrot on it. Yesterday evening I just made it for breakfast, we enjoyed this food much. I make it with easy process, anyone can make it. Let's see how i cooked this. The ingredients are below.

Necessary Ingredients

• Cabbage - 200 gm
• Carrots - 100 gm
• Flour - 1 Cup
• Chili - on taste
• Onion chop - half cup
• Onion Ring - 1 onion (big size)
• Galic paste - 1 spoon
• Tasting salt - half spoon
• Salt- on taste
• Sugar - 1 spoon
• Magic spices pack (combined spices) - 1 pack

Cooking process

Firstly I chop the Cabbage and Carrots in thin size. Then took them in a plate.

Now I took a bowl put Cabbage and Carrot chop.

Now I give the Onion chop and Chili chop.

Now I added one spoon Garlic paste.

On this step I added magic spices pack and tasting salt.

Now I add Flour and water. Then I mixed them with hand.

Now I added salt and sugar. Then I mixed it properly. This Pakorah mixture is ready.

Now I put a Frypan on oven, then applied some cooking oil on it. Then I put the onion Rings and give the Pakorah mixture on them.

Now I Fried both side of Pakorah. Then I took them in a sieve.

Food Presentation

This is tasty food and good breakfast for evening time. We just enjoyed this food. You can try it on your own kitchen. That's all for today.

Phtography deatils:-

Device	Mobile Realme c-25
Location	Dhaka, Bangladesh

Who am I?

_{I am Nusrat Jahan from Bangladesh. I am housewife and Mom. I love to cook and also taking care of my child's. I love travel and Blogging is really attract me to spread my skills through the world. Your support is highly appreciate.}