[ENG/ESP] For lunch a Venezuelan style rice with chicken😋- Para el almuerzo un arroz con pollo al estilo venezolano😋

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Hola chicos, espero que se encuentren bien. En este siguiente post les traeré uno de mis almuerzos que común hace mi mama en casa. Se trata de de un arroz pollo amarillo al estilo venezolano. Muy fácil de hacer con un arroz con sabor y color increíbles.
Espero que les guste.

Hi guys, I hope you are doing well. In this next post I will bring you one of my lunches that my mom makes at home. It is a yellow chicken rice Venezuelan style. Very easy to make with a rice with incredible flavor and color.
I hope you like it.

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MATERIALES/ MATERIALS

  • 3 tazas de arroz/ 3 cups of rice
  • Pollo/ Chicken
  • Cebolla/ Onion
  • Cebollín/ Chives
  • Pimentón rojo/ Red pepper
  • Zanahoria/ Carrot
  • Cúrcuma/ Turmeric
  • 6 tazas de agua/ 6 cups of water
  • Sal/ Salt

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PROCEDIMIENTO/ PROCEDURE

Para empezar, pondremos a freír en un sarten con aceite ajo y cebolla cortada en cuadros.
Dejamos cocinar hasta que la cebolla este de color dorada.

To begin, we will fry garlic and onion cut in squares in a pan with oil.
Let it cook until the onion is golden brown.

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Seguimos agregando los aliños para darle vida al arroz con cebollín, pimentón, zanahoria y el pollo cortados en cuadros.
Mezclamos todo bien y dejamos cocinar por unos 3-5 minutos mas.

We continue adding the seasonings to give life to the rice with onion, bell pepper, carrot and chicken cut into squares.
Mix everything well and let it cook for 3-5 minutes more.

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No nos olvidemos del toque de sal.

Let's not forget the touch of salt.

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Pasado los minutos, mezclamos con el arroz.
Para darle color amarillo al arroz con cúrcuma al gusto.

After a few minutes, mix with the rice.
To give yellow color to the rice with turmeric to taste.

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Para terminar, le agregaremos el agua para luego tapar y dejar cocinar por unos 15-20 minutos aproximadamente que este en su punto el arroz. Listo a comer¡

To finish, we will add the water and then cover and let it cook for about 15-20 minutes approximately until the rice is ready. Ready to eat!

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RESULTADO/ RESULT

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Fotos de mi autoría tomadas por un infinix hot 10i
Photos of my authorship taken by an infinix hot 10i
Translate DeepL.
Contenido creado por mi.
Content created by me.
Separadores de texto gracias a Gstatic.
Text separators thanks to Gstatic.

Espero que les haya gustado. Saludos a todos.💗

I hope you liked. Greetings to all.💗

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Good night @maria27

We want to invite you to read the rules of our community that were recently modified and we are requiring that users appear in at least 3 photos, preparing their recipes or doing their gastronomic reviews.

Please keep this in mind for future posts in this community.

Thank you.

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