How to Make Banana Chocolate Rissoles

photo by me
Yooo hello my fellow hivers and all hive communities from around the world wherever you are. come back again with me Jodi and Ema on the food and snack recipe blog that is very easy for you to make yourself at home without requiring a lot of money and time. happy wednesday to all of you who are relaxing at home or on vacation with family, hope your days are fun and fine. thank you to all hivers who have supported and read my previous post regarding the recipe for how to make chocolate cupcake brownies, what do you think? have you made it? give your feedback below this post. Well, on this sunny Wednesday, Ema and I will share a very practical snack recipe that you can make right now. This recipe is called chocolate banana rissoles. Risol is not only filled with various vegetables, but Risol can also be filled with various other types such as chocolate, chocolate and others. So, for those of you who are interested in this recipe, just take a look at the recipe below until it's finished. Good luck Hivers!

photo by me
well, the ingredients you have to prepare to make banana chocolate risoles are certainly very simple and you can buy all the ingredients for this recipe at the nearest supermarket or market in your city. The first ingredients you have to prepare are bananas, wheat flour, breadcrumbs, salt, chocolate jam, eggs, cooking oil and mineral water. after you have prepared all the ingredients, now let's start the first step.

photo by me
The first step, all you have to do is prepare a place and put 20 tablespoons of flour, half a teaspoon of salt and if you have powdered milk, you can add 1 tablespoon of powdered milk. After that, stir the dry mixture until well blended.

photo by me
the second step, after the dry mixture has been stirred until well blended, then add enough mineral water and 1 egg into the dry mixture. After that, stir until there are no lumps of flour. You can also filter the dough to make it better.

photo by me
the third step, after the dough has been stirred and filtered until there are no lumps of flour, then what you have to do is drain the teflon and enter 1 tablespoon of the dough vegetable into the teflon. after that, cook the dough until the sides of the dough peel off using only low heat. Repeat this step until all the dough is done.

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the fourth step, after the dough has been cooked to completion, the next thing you have to do is prepare some bananas according to your wishes and then cut the bananas into several parts like the photo above. You can choose the type of cut according to your wishes.

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the fifth step, after you have cut all the bananas to completion, then prepare a plate and put the risole skin that you have cooked before, then put the banana and chocolate jam to your liking. after that, fold and roll the rissoles skin to cover the banana and chocolate. repeat this step until finished.

photo by me
the sixth step, after all the rissoles have been filled with bananas and chocolate, then what you have to do is prepare the breadcrumbs and flour that has been dissolved like the photo above.

photo by me
the seventh step, after you have prepared the breadcrumbs and flour solution, then dip the risoles skin into the flour solution until all sides are exposed to the flour solution.

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the eighth step, after all the risoles skins have been dipped in the flour solution, then spread all the risoles skins into the breadcrumbs flour until all sides have been coated with the breadcrumbs.

photo by me
the last step, after all the risoles skin has been smeared into the breadcrumbs, then all you have to do is prepare a frying pan and put enough cooking oil into the pan and heat the cooking oil for a few minutes. Next, put the risoles skin into the pan and fry until all sides are brown on medium heat.

photo by me
and finally, after all the risoles have been fried to completion, now you can serve all the risoles to your family or friends. it tastes like risoles in general, but what distinguishes these risoles is using chocolate and bananas. quite unique isn't it? give your feedback below this post. thank you to all hivers and communities who have read and stopped by my post today about the recipe for banana chocolate risoles. don't forget to give your advice and support for me and Ema to be more enthusiastic about creating interesting content next time. see you in another recipe with me, Jodi and Ema. good luck Hivers!