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Hello Hivers Happy Thursday
I was planning to post on Monday
But many things, sometimes can get out of control and it is better not to push the times.
In the city where I live they are rationing electric power and it doesn't have a set time and we are without service 6 hours a day approximately.

It has been a very busy week in general, the children in their school evaluations, homework at home, and my blond somewhat delicate health, doing medical studies to take him to a specialist.
But we are going with faith and trusting in God as always.

Changing the subject, I tell you that for us this month has been one birthday after another, neighbors and relatives, including 3 of my children.
May 3rd was my oldest son's 23rd birthday, he is out of the country, it would be 5 years away from him 🥹🥺.
On Mother's Day Sunday my little princess turned 11 and this Sunday my beautiful blond turned 13.

In my little family there is a dessert that we are passionate about, chocolate 🍫🫠🤤.
It is our ally in difficult moments and also in happy ones.
So my little boy decided to have me make him a very chocolaty cake 🤤😂.

You know that I relate everything to music and that made me remember a very sweet and tasty song performed by Jesse and Joy, which expresses the sweetness of love by comparing it to chocolate.

Chocolate
(Jesse & Joy)
Tú endulzas mi canción
Le das un buen sabor, a cada situación
Siempre Tú
¿Quién podría ser mejor?
Contigo sale el Sol
Sazonas mi interior, siempre
Se derrite el corazón
Tan solo con una mirada
Son tus besos, es tu voz que tienen mi alma enajenada
Nuestro amor sabe a chocolate
Un corazón de bombón que late
Nuestro amor sabe a chocolate
Tú, tú mi inspiración
Receta de pasión
Amor sin condición, siempre
Se derrite el corazón
Tan solo con una mirada
Son tus besos, es tu voz que tienen mi alma enajenada
Nuestro amor sabe a chocolate
Un corazón de bombón que late
Nuestro amor sabe a chocolate
Una probada y no más
Verás que te hace volar
El cielo en tu paladar
Así me quiero quedar
Una probada y no más
Verás que te hace volar
El cielo en tu paladar
Así me quiero quedar contigo

Nuestro amor sabe a chocolate
Un corazón de bombón que late
Nuestro amor sabe a chocolate
Ooh, ooh ooh uoh-oh
Chocolate-Jesse&Joy

Video Oficial/ Oficial Vídeo

Here I will leave you the recipe and small pictures I took that day.
I hope you enjoy this space in my blog where everything I love is mixed 💖💕🥰.
My kids, music and cooking.

Chocolate cake :
5 cups of Leavening wheat flour
4 cups of sugar
5 eggs (yolks only, reserve the whites )
500 grams of margarine
Vanilla, cream or orange essence (whichever you prefer)
4 cups of liquid milk

Preparation:
Beat the butter and sugar
Add the egg yolks
Add a capful of essence
Incorporate the flour and the milk in an intercalary way.
Then beat the egg whites until stiff and add to the dough while incorporating it with a wooden spoon in an enveloping way.
Bake for 45 minutes or 1 hour approximately.
After it is ready we wait, unmold and let it cool (preferably one day).
Let cool (preferably one day in the refrigerator).

Filling and topping:
2 cup chocolate for desserts
500 ml milk cream
500 gr Arequipe (dulce de leche )

Preparation:
Put the chocolate 🍫 cup in a bain-marie.
And wait for it to melt, slowly add the milk cream and arequipe.
After it takes the right consistency let it cool, cover with cling film or transparent paper and store in the refrigerator.

Final preparation:
After slicing the cake in half so that there are two or 3 discs depending on the height it has.
Moisten the halves with a little chocolate, orange or parchita syrup.
Then fill the cake with the cream.
If you want it quite creamy, it is important to place a wall of fruit around it and another thicker or denser cream so that the cake does not fall apart.
In the middle place the chocolate cream and place the other cake cover on top.
Varnish the entire top of the cake with frosting.
Then you can decorate as you like.
In my case I did it with whipped cream, mini dandies, and rice and chocolate balls.

Well dear Hivers I hope you enjoy this super sweet and chocolaty post today 🍫🤤🥰 see you soon 🙌🙌💕💖.

_{Posdata : Las fotos y video son de mi propiedad, Los GIF de PEAKD y TENOR .
video editado en CapCut e Inshot, La traducción al inglés es cortesía de DeepL.}😍🙏🤗🌼

_{Posdata : Photos and video are my property, GIFs by PEAKD and TENOR .
video edited in CapCut and Inshot. The English translation is courtesy of DeepL.}😍🙏🤗🌼

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@itzchemayamanzano
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