Pho Vietz stir-fried beef with Chinese celery rice set
Today I am at Pho Vietz, a MegaMall restaurant specialising in Vietnamese cuisine to try another dish.
This time, I get the stir-fried beef with Chinese celery rice. The set cost RM24.25 after including the 6% service tax. It comes with a bowl of rice, salad, and soup.
Stir-fried beef with Chinese celery (bò xào cần tây) reflects Vietnam's culinary heritage, influenced by centuries of Chinese rule. The dish incorporates Chinese stir-frying techniques and ingredients like celery, adapted with Vietnamese flavours such as fish sauce and chilli. Popular in everyday meals, it showcases the balance of textures and bold flavours that define Vietnamese cuisine, while also highlighting its practicality and cultural history.
The Pho Vietz Stir-Fried Beef with Chinese Celery Rice Set is a well-balanced meal combining various textures and flavours. Here's a description of each component:
Main Dish: The stir-fried beef is tender, seasoned with a flavorful sauce, and paired with Chinese celery, giving it a fresh, aromatic kick. It also includes colourful vegetables such as red and green peppers, purple onions, and zucchini slices, adding sweetness and crunch.
Rice: A bowl of steamed white rice accompanies the stir-fry, serving as a neutral base to balance the bold flavours.
Side Dish: A refreshing side salad with julienned vegetables like carrots and cucumbers, tossed in a tangy dressing, is topped with crispy elements (likely fried crackers or skins) for added texture.
Soup: A small bowl of clear soup complements the meal, likely flavoured with simple ingredients to cleanse the palate.
Overall, this set meal offers a harmonious blend of savoury, tangy, and umami flavours, with a balance of protein, vegetables, and carbs. It’s visually appealing and thoughtfully composed for a satisfying dining experience.