Hello, friends especially foodies!

I was so tired due to my daily activities, and yesterday was mom's schedule to control to the hospital so i accompanied mom there. Today i don't want to go anywhere like any sundays i have. I felt unwell today, i got a cold since friday night, so instead of buying food, i would like to cook healthy food at home. Luckily yesterday, we had bought some veggies in the fruit store before we got back home. Just look what could i cook today...

Preparation:

I had tofu and also beansprouts so why if i meet them together. What i did first was cutting the tofu with the knife. I made around 2x2 cm tofu cubes.

Then i also took some green chillies from the fridge. Here the main ingredients i used....

I had sliced cube tofu, green curly chilli and beansprouts.

I cut the chilli and also garlic.

Cooking time:

First, i heated the cooking oil on the frying pan. Then, i fried the tofu but i didn't make it full fried.

Then, i put the half fried tofu on a plate. While, i stirred the sliced chilli and garlic then put the beansprouts on it, next the half fried tofu there too.

Next, seasoning time, i put salt and no calories sugar to it then i stirred it again. To stay healthy we never cook using any MSG to our cooking.

Voila here when i finished cooking it.

It had savory, spicy with a bit chilli spicy flavour and it was also vegan friendly with no meat used. So yummy!

Wanna try my easy peasy recipe too?

Thanks for reading my article, hope you enjoy it and stay tune for more CRAFT things from me!

All of the pictures were taken with samsung A52 5G with no filters.

A bit about the author