Cappuccino and chocolate candy

Lately, the power outages around here where I live have increased a lot, being a very desperate and stressful situation, since one can not do anything and the worst thing is that it goes for about three or four hours a day. This happened to us yesterday Saturday afternoon, which no one expected this power outage and we were left without doing anything, so we agreed and went to one of the cafes in the center of the city and that way we could enjoy a good coffee and wait for the light to arrive at the house, so we could continue with the other activities that we had pending to do.

The coffee shop as always is always full and sells a series of coffee that are of very good quality and perfect to enjoy with family, alone and have a great time. Arriving in the afternoon, we had to wait a few minutes to find an empty table and begin to order what was to be consumed in that opportunity, several times ordered the same traditional coffee with milk, so rich and economical it is, although it has a variety of coffees for sale, so yesterday was the opportunity to try something different and see how they are, since the number of people in the cafeteria says it all, so we made our order and then go to cancel and thus begin to enjoy.

This time I ordered a cappuccino coffee, which had some time that I had not had one of those and this time I was very surprised to see it on the menu of that coffee shop, since it is one of the most important and basic coffees, knowing that this is a coffee that is prepared with an espresso and evaporated milk that they have right there. This coffee had a cost of 1.5 $ for being of that type and even so I found it very good, besides they served it in a black cup with its respective plate so that it is very elegant and to be in love with that coffee shop, we all asked for that coffee and in that way to be able to give us a great family taste, besides with the hope that the light will arrive at home.

I liked the coffee very much, since the cappuccino has that touch that characterizes it and without a doubt I added a little more extra sugar that they placed on the table and in that way it will be very rich, in addition I could not miss the great decoration in the foam of the coffee, which gives it a special touch, where if we compare this coffee with a normal coffee with milk, the great difference is noticed and the flavor will never be the same, that is why it is important to know how to recognize them.

The coffees for this opportunity came with a small sweet, being a big surprise for everyone, since most of those sweets are paid, so I enjoyed it to the fullest and it was a kind of chocolate truffle, large with a sugar coating, something that caught my attention and it was the first time I saw it and it is amazing the way it is prepared. I ate it little by little, since it was something too sweet and a pure chocolate with that bitter touch, I guess the sugar was to cover that bitterness, being a candy that in my case I would not eat again or at least they were smaller balls and more passable for the occasion.

We were all happy and content sharing that great moment and even more enjoying that great cappuccino coffee in the afternoon, we stayed there waiting for everything to be finished, and this time my mom was the last one to finish her coffee, since it took her a little while and I am sure she enjoyed it. When we returned home we noticed that the power was out and it took almost two hours to come back on, and now we have to be prepared for that next cut and despite that the coffee will never be missing.