Healthy Breakfast Idea With Corn and Broccoli
At breakfast we often cannot eat food that is too heavy. Also, because we are on a certain diet. So, we look for other carbohydrate alternatives.
In this blog, I will share recipes for a healthy breakfast menu with simple spices. I eat this breakfast dish after I exercise.
For carbohydrates, I use corn. You can also replace it with sweet potato, or pumpkin.
Then, Tempeh for delicious plant-based protein. Indeed, you can use your own favorite, local protein ingredients. In my country, Tempeh has delicious taste.
I often hear that in other countries tempeh tastes different and tends to be disliked. Maybe it's because the quality of the soybeans is different and the manufacturing techniques are also different. So, if you don't have delicious tempeh, it's better to use other protein ingredients.
For vegetables, I will make garlic butter broccoli and carrot. I use margarine for plant based butter. I found a delicious and beautiful margin product that makes the taste of stir-fried broccoli taste better compared to broccoli recipes that only use cooking oil. So, it's good to choose a delicious plant based butter.
Let's get started to make it. Start with air-fryer Tempeh or roasted Tempeh. You can also just use pan fry if you don't have an air fryer or an oven.
THE INGREDIENTS
- 2 sweet corn (young corn)
- one head of broccoli
- two carriages
Broccoli Seasoning
- 2 tablespoons of plant-based butter (margarine)
- 5 small cloves of garlic, finely chopped
- 1/2 teaspoon of salt
- 1/2 teaspoon of pepper powder
Roasted Tempeh
- 1 block of Tempeh
- 3-5 tablespoons of cooking oil
- 1/2 teaspoon of salt
- 1/2 teaspoon of coriander powder
Cooking Instructions
Prepare Tempeh
Boil Corn
Prepare Veggies
Stir-fry Veggies
SERVING
Serve boiled corn with stir-fried garlic but vegetables and also roasted tempeh. I added hot sauce for serving.
My husband and I enjoy a healthy breakfast after workout. Quite filling for us. 😍
The surprising thing is that the taste of garlic butter broccoli tastes really good 😍😋😋😋 I was lucky to find a delicious plant based butter.
I will definitely do this simple seasoning recipe again, only with garlic and plant based butter. See you on my kitchen stories!
Thank you for reading my blog and reblog if you want my blog this time worthy of reading by others.
Best Regards,
Anggrek Lestari
Anggrek Lestari is an Indonesian fiction writer who has published two major books. Now She is a full-time content creator. She has a goal to share life, poem, and food content that makes others happy and can get inspiration.
Contact Person: [email protected]
Discord: anggreklestari#3009
Seeing the food makes me hungry. ☺️ Healthy food indeed.☺️
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This is a very good idea for breakfast. I'm trying to eat healthier and now thanks to you I have another choice for my meals. Looks delicious @anggreklestari 😋
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Hello dear friend @anggreklestari good afternoon
I love this breakfast option, especially after a workout where you need to replenish your energy.
I like the ingredients you have used and I appreciate that you have shared the way of preparation
The dish looks exquisite. May you enjoy it a lot
Hi there! I was fascinated by the way you prepared the corn, first time I've seen it that way. 😅
Spectacular breakfast, the vegetable butter and garlic give a divine flavor to the sautéed vegetables and especially to the broccoli.
Thanks for this option friend @anggreklestari
Greetings.
The tempeh looks so good that I'm tempted to get an air fryer. Also that corn is beautiful. We can't get good corn right now. It's a perfect meal.
What an healthy breakfast, corn and broccoli it's simple but surely good 👍👍
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Those foods looks like very nutritious and delicious Ma'am. I am very impressed of the food preparation of yours Ma'am.
This is so healthy beautiful 😍. Am craving for this combination.
Thanks for sharing with us.
High protein from tempeh and more fiber from corn and the vegetables 😍
Excellent breakfast and very nutritious.
I am a corn lover and use it in many ways. Have a nice day my dear.🥰
This looks delicious, chef! Not to mention healthy. We usually eat corn in the evening, so it may seem a bit strange, but habits are made to be broken 😂