Fried Bananas With Coconut Cream and Grapes

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Breakfast with simple and quick ingredients? How about fried bananas served with coconut cream and slices of fresh fruits? That sounds like a delicious choice for limited ingredients.

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The Ingredients.


Avoid using a lot of oil to stay healthy. So I only use a small amount of oil. I use coconut oil. I sprayed coconut oil on a non-stick cooking pan.


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Coconut Oil.

This coconut oil also provides a delicious taste and aroma to bananas. So this is the right choice to strengthen the sweet and savory taste of bananas.




How to make this breakfast menu is very easy. We just need to fry the bananas with a little oil until brown.

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Serve the fried bananas warm with melted coconut cream and sliced ​​fruits.

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You can choose another plant-based cream. Likewise with slices of grapes that can be replaced with strawberries, or even kiwi. Use slightly acidic fruits to balance out the sweetness of the bananas.


Enjoy my video!

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  • Camera: iPhone 11
  • Editing: Inshot Apps
  • Music: Breathtaking by Purrple Cat (Freecopyright).



WATCH MORE YUMMY RECIPES


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Thank you for watching my vlog and reblog if you want my blog this time worthy of reading and watching by others.

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Best Regards,
Anggrek Lestari


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Who is Anggrek Lestari?

Anggrek Lestari is an Indonesian fiction writer who has published two major books. Now She is a full-time content creator. She has a goal to share life, poem, food content that makes others happy and can get inspiration.
Make sure you follow her blog as well for some interesting discussions about life other than food.
If you need a copywriter for your projects, Anggrek Lestari will be ready to help you.

Contact Person: [email protected]
Discord: anggreklestari#3009


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20 comments
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Hi..Your way of presentation is just amazing 😊
Thank you for sharing!

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Wait, did you say FOOD? Foodie is in town on #HIVE!

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This looks and sounds delish !

I have never seen the coconut oil in a spray. I will have to see if that is available here.

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Bananas are one of the most used ingredients in my country Venezuela, but never mixed with these ingredients, your recipe must taste delicious.

What a nice publication, the video I really liked the music and the edition, also the photos with those details of flowers are beautiful. You do an impeccable job in your posts, congratulations and thank you very much for providing all your knowledge in cooking. @anggreklestari 🤗

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Firstly I want to say that, Your recipe introduction absolutely great for understanding easier. Actually before joined to Hive I didn't know about ripe bananas frieds because we eat bananas only like as fruit and prepare fruit salad. But I knew the new ripe and fried banana recipes while engage with other Hivers. Maybe our state not popular for ripe and fried banana dishes.

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I remember you from years ago. And now I'm surprised to see it. You have improved your work a lot, the photos are like works of art 🤩 congratulations 🙏

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It looks good!!
Where do you buy the coconut oil?

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It looks just amazing. Of course it was also very tasty!
Thanks also for the video and the wonderful music :-)

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definitely easy and healthy! i love bananas!

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It looks beautiful and easy to make. Thank you for sharing the recipe @anggreklestari. We love bananas too, I can't wait to try making this recipe for brunch tomorrow.😊

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Really love how you've styled your images from start to completion of the recipe!! Looks super delicious as well 😍

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I like to arrange food in the plates. that’s satisfying

Thanks for stopping by

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