Chicken wings sautéed with vegetables🍗👩🏻‍🍳 [ESP-ENG]

Hello Friends food lovers 👩🏻‍🍳🍗! I hope you are feeling great and have had a wonderful day, we are doing great around here thank goodness.
I feel that this week I have been full of busy and something that helps me when my days are like this is to resort to easy, practical, fast and also delicious lunches and this is the case of these chicken wings sauteed with vegetables and soy sauce, it really is a quick and very delicious solution, which I would love to share with you ....
Without further ado, here I leave you the preparation 👩🏻‍🍳✨

Preparación | Preparation:

✨ Dispuse del ½ kilo de alitas y las dividí, es decir, hice el corte en el dobles del ala, para luego comenzar a sazonar con sal al gusto, una cucharadita de condimento variado que contiene (curcuma, comino, y onoto), también agregue una cucharadita de miel.

✨ I had ½ kilo of wings and divided them, that is to say, I made the cut in the double of the wing, and then I started seasoning with salt to taste, a teaspoon of mixed seasoning (curcuma, cumin, and onoto), and I also added a teaspoon of honey.

✨ Agregué dos dientes de ajo previamente triturados e integré todo muy bien y deje marinar por unos minutos, mientras colocaba a un caldero con un poquito de aceite a calentar para agregar las alas y a fuego bajito dejar sofreir, pasados unos minutos agregué solo un poquito de agua y tape a modo que se fueran cocinando con el mismo vapor.

✨ I added two cloves of garlic previously crushed and integrated everything very well and let it marinate for a few minutes, while I placed a pot with a little oil to heat to add the wings and over low heat let them fry, after a few minutes I added just a little water and covered so that they were cooking with the same steam.

✨ Mientras las alitas se cocinaban casi que con su propios jugos y vapor, aproveché de cortar la cebolla y el pimentón en julianas para que una vez las alas estuvieran casi que listas de cocción agregar los vegetales, remover muy bien y agregar unas dos o tres cucharadas de salsa de soya, dejar cocinar solo unos minutitos y listo, esta listo de servir y disfrutar 🍗👩🏻‍🍳

While the wings were cooking almost with their own juices and steam, I cut the onion and paprika into julienne strips so that once the wings were almost ready to cook add the vegetables, stir well and add two or three tablespoons of soy sauce, let cook just a few minutes and ready, it is ready to serve and enjoy 🍗👩🏻‍🍳

Resultado | Result✨

Esta preparación sin duda nos sacará de apuros, aparte de ser muy deliciosa, en casa la acompáñanos con arroz blanco hecho de forma habitual y con platano maduro cocido, pero fácilmente puedes jugar con el acompañante de tu elección.. sin más amigos, me despido hasta una próxima oportunidad!!🩷

This preparation will certainly get us out of trouble, besides being very delicious, at home we accompany it with white rice made in the usual way and with cooked ripe banana, but you can easily play with the companion of your choice... without further ado friends, I say goodbye until a next opportunity!!!🩷