Steps to Cook a Very Delicious Stamboli Baklava Pastry One of my favorite sweets

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Steps to Cook a Very Delicious Stamboli Baklava Pastry One of my favorite sweets

Hello friends, today I have prepared this delicious pastry and I am writing its steps for you along with the photos of

This sweetness is so delicious that it may be addictive

It has simple ingredients that I will write for you below and I will explain its steps

Baklava can be easily made and eaten with tea

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Steps to make Istanbul baklava with the necessary ingredients

Ingredients include:

Special bean dough
You can get this paste in stores, you can also use Yufka dough

Shredded walnuts
Oil or melted butter

To prepare its nectar
Sugar
Cardamom seeds 3 pcs
Cinnamon stick 1 pc

First, put the dough at room temperature to get out of the freezing state
Then we put a layer of it in the desired container and oil the dough

Then we put the next layer and add butter and you put the flour in the dust.

We repeat this until there are many layers of mattresses.

To prepare its nectar, we first boil half a glass of water, sugar, cardamom seeds, and cinnamon sticks over a flame

When the layers of dough were ready, I put the dish in the oven at 180 degrees for 20 minutes until

Before putting it in the oven, apply butter to the last step.

And it is divided into squares
The variety of dough wrapping is high

When it is ready, take it out of the oven and pour the nectar hot on it

And put it in the refrigerator so that the nectar can eat the ingredients.

Youll love it for sure.

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4 comments
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Manually curated by ewkaw from the @qurator Team. Keep up the good work!

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